Concourse E food map Atlanta airport

Food Options in Concourse E at Atlanta Airport

Concourse E at ATL is the airport’s bustling international concourse, offering a wide array of dining choices to suit any traveler. Whether you’re looking for a quick fast-food fix, a healthy snack, a caffeine boost, or a leisurely sit-down meal, Concourse E has something for everyone. The layout centers around an E Center atrium (the main food court area), where most restaurants and cafes are clustered for convenience. A few additional eateries are tucked near the concourse’s far ends (around gates E8–E11 and E26–E28), but the heart of the action is in the central food court. The atmosphere here is lively and cosmopolitan – you’ll often see travelers from all over the world and hear multiple languages as Concourse E primarily serves international flights. It’s a spacious concourse with high ceilings and even a piano bar that adds a touch of calm ambiance amid the hustle.

Fast & Familiar

If you’re in a rush or just craving something familiar, Concourse E’s central food court has plenty of fast-food favorites. Most of these outlets open early (around 6:00 AM) and serve through the evening (typically until 9:00 or 10:00 PM), making it easy to grab breakfast, lunch, or dinner on the go:

• McDonald’s (E Center) – The classic fast-food joint serving breakfast, burgers, and fries all day, with extended hours ideal for international travelers.
• Panda Express (E Center) – A quick-service spot for American-Chinese favorites like orange chicken and fried rice.
• Qdoba Mexican Grill (E Center) – Mexican fast-casual offering burritos, tacos, and bowls, with breakfast options starting early.
• Arby’s (E Center) – Known for roast beef and deli-style sandwiches, open from morning through evening.
• Nathan’s Famous (E Center) – Iconic New York-style hot dogs, crinkle-cut fries, and chili dogs.
• Subway (E Center) – Custom sandwiches for breakfast and lunch, with fresh toppings and healthy options.
• Villa Pizza (E Center) – Pizza slices, stromboli, and Italian favorites for a quick grab-and-go meal.

All of these are located in the E Center, convenient for tight connections. The variety includes American classics and global flavors, with generally fast service even during busy hours.

Healthy Choices

Traveling doesn’t mean abandoning healthy habits. Concourse E has some fresh and nutritious spots:

• Nature’s Table (E Center) – Salads, wraps, and smoothies with vegan/vegetarian-friendly options.
• Freshëns (E Center) – Smoothies, frozen yogurt, and light snacks like crepes and parfaits.
• Boar’s Head Deli Kiosk (Gate E26) – Gourmet deli sandwiches and salads with high-quality cold cuts and cheeses.

Many fast-food spots also offer lighter menu items, and you’ll find water and fresh produce at shops for extra hydration.

Upscale Experience 

Have time to relax? Concourse E has several sit-down restaurants that go beyond typical airport fare:

• Blue Moon Brewhouse (Gate E28) – A pub-style restaurant with craft beer and hearty American comfort food.
• One Flew South (just north of E Center) – A fine-dining gem featuring upscale Southern cuisine and sushi, ideal for a long layover.
• Sojourner’s Cafe / Bar & Grill (Gate E8) – Southern and Caribbean-style sit-down restaurant, quieter and ideal for early dinners.
• TGI Friday’s (E Center) – Familiar American fare with full table service and a bar.
• The Piano Bar (E Center) – A relaxing lounge with light snacks, drinks, and live piano music for a sophisticated airport experience.

Coffee & Snacks

• Caribou Coffee (E Center) – Espresso drinks, pastries, and breakfast sandwiches starting at 6:00 AM.
• Freshëns (E Center) – Also great for smoothies and frozen yogurt as an alternative to coffee.
• Boar’s Head Kiosk (Gate E26) – Also works well for quick sandwiches to-go.
• Hudson/Newsstands (various locations) – Bottled drinks, packaged snacks, and grab-and-go essentials.

Layout & Tips for Travelers in Concourse E

Concourse E is built around a central atrium (E Center) with wings stretching toward gates E1–E12 and E26–E37. Most dining options are in the center. If your gate is farther out, use the moving walkways. Here are a few extra travel tips:

• Plan for Peak Times: 5–7 PM can be crowded. Dine early for less waiting.
• Early & Late Travel: Most eateries open by 6:00 AM. McDonald’s often stays open 24/7 for red-eye travelers.
• Dietary Needs: Vegetarians and vegans have several options. Ask staff for ingredient details if needed.
• Getting Around: All restaurants are past security. Even if flying out of Concourse F, it’s just one train stop from E.
• Ambiance: Live piano, art exhibits, and Atlanta-themed design enhance the experience.
• Accessibility: Restaurants are wheelchair-accessible, with staff available to assist if needed.
• Stay Updated: Check atl.com for current hours and dining availability, as things may change seasonally.

In summary, Concourse E at Atlanta’s airport is a food haven for international travelers. Its central food court hosts everything from fast-food staples to healthy fare and fine dining. With a traveler-friendly layout and vibrant atmosphere, Concourse E ensures you’re well-fed and relaxed before takeoff. Safe travels and happy dining at ATL!